Sgroppino is an alcoholic mixed drink originating in Venice, Italy and based on a sorbet with added alcohol, optionally topped up with the Italian sparkling wine Prosecco.
A frozen dessert or refresher course thought to originate from Sicily, related to sorbet and Italian ice. Made from a stock or sugar syrup, Fresh Pomegranate juice and Gozitan Blood Orange, but made with a more crystalline texture.
Stone fruits, also known as drupes, are a category of fruit that contain a large, hard pit or “stone” at their centre. This stone houses the actual seed of the fruit. Common examples of stone fruits include peaches, nectarines, plums, apricots, cherries, lychees, mangoes, and almonds. Each of these fruits is celebrated for its juicy flesh and unique flavour, making them a versatile and cherished part of many culinary traditions.
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