Traditionally, Aliotta is a cherished Maltese fish soup known for its robust and aromatic flavours. Inspired by this culinary classic, we have crafted a compound butter that captures the essence of its rich, seafood-based taste. This delicate butter sauce infuses dishes with a subtle yet distinctive nod to the original soup, offering a gentle and flavourful enhancement that evokes the warmth and tradition of Maltese cuisine.
At Med.kitchen, our passion lies in crafting exceptional culinary experiences through our online platform. We specialise in sharing a wealth of knowledge via articles, recipes, courses, and online mentoring, aiming to inspire both novice and seasoned chefs alike. Our focus has shifted from private dining to being an online source of gastronomic inspiration, allowing you to explore and refine your culinary skills from the comfort of your home..
