Caesar dressing owes its distinctive, robust flavour to the inclusion of tinned anchovies, tiny fish that pack a punch despite their small size. Although anchovies can seem intimidating to some, their potent taste and long shelf life make them a valuable addition to any pantry. When combined with garlic, lemon, fresh egg yolks, and a blend of two different oils, these ingredients create one of the finest dressings available. Perfectly balancing creamy, tangy, and savoury notes, Caesar dressing elevates any salad to a gourmet experience.