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A Feast of Fish

Shades of Cerulean

Our beautiful island affords us a wonderful array of Seafood & Fish

Escabeche of Red Mullet

With Maltese Black Olives, Citrus Salad & Micro Leaves

Crispy Gozitan Octopus

Cusksu Salad, Fresh Herbs, Sauce Romesco

Charred Lemon Granita

Citrus crisps & a little Fizz

Olive Oil Braised Lampuki

Smokey woodfired Aubergine in the style of Baba Ghanoush

Roasted Strawberry & Rhubarb Compote

Freeform Bruleé, Pistachio Tuiles

Homemade Mignardise

Teas, tisanes, freshly brewed coffee

This dish is plant based - Gozo.kitchen
Vegetarian
This dish is Vegan based - Gozo.kitchen
Vegan
This dish contains milk or lactose products - Gozo.kitchen
Dairy Free
The dish it Wheat and Gluten free - Gozo.kitchen
Gluten Free
This dish contains alcohol of some kind - Gozo.kitchen
Contains Alcohol
This dish contains nuts - Gozo.kitchen
Contains Nuts
This dish contains Shellfish - Gozo.kitchen
Contains Shellfish
This dish contains eggs - Gozo.kitchen
Contains Eggs
Please read our Food Allergy Statement About pricing for this menu

A Feast of Fish

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Menu Notes

Our little rock in the middle of the Mediterranean sea affords us some of the finest seafood and fish available in the region...

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About us

At Med.kitchen, our passion lies in crafting exceptional culinary experiences through our online platform. We specialise in sharing a wealth of knowledge via articles, recipes, courses, and online mentoring, aiming to inspire both novice and seasoned chefs alike. Our focus has shifted from private dining to being an online source of gastronomic inspiration, allowing you to explore and refine your culinary skills from the comfort of your home..

Contact Us

50 Triq Palma, Victoria Gozo VCT 1309

[email protected]

  • +356 99099005