Gozo has some wonderful, independent producers who excel in their field!
With Brown Butter, Sage, Labneh & Chestnuts
With a whipped Feta 'Frosting' & Dukkah
with a hint of Fizz
With a Miso Butter Cream & Sauted Sprouts
Orange Sauce, Brandy Butter
Teas, tisanes, freshly brewed coffee
Although this menu is plant-based, it does use some animal products, such as cream, milk and butter. If you would prefer a vegan version please let us know and we will change according to your needs.
At Med.kitchen, our passion lies in crafting exceptional culinary experiences through our online platform. We specialise in sharing a wealth of knowledge via articles, recipes, courses, and online mentoring, aiming to inspire both novice and seasoned chefs alike. Our focus has shifted from private dining to being an online source of gastronomic inspiration, allowing you to explore and refine your culinary skills from the comfort of your home..
