Flavours from the isle of Joy !
Pickled Autumn salad, micro leaves & homemade jelly
With a Citrus Dressing, Red Pepper Gel & Fish Crisps
With a touch of 'fizz'
Roast Loin, Braised Belly and a Black Pudding 'Bon Bon', Sage & Onion
Freshly Churned Milk Sorbet, Salted Caramel Sauce & Ginger Crisps
Teas, tisanes, freshly brewed coffee
At Med.kitchen, our passion lies in crafting exceptional culinary experiences through our online platform. We specialise in sharing a wealth of knowledge via articles, recipes, courses, and online mentoring, aiming to inspire both novice and seasoned chefs alike. Our focus has shifted from private dining to being an online source of gastronomic inspiration, allowing you to explore and refine your culinary skills from the comfort of your home..